Showing posts with label Kids in the Kitchen. Show all posts
Showing posts with label Kids in the Kitchen. Show all posts

Wednesday, April 24, 2013

Saint George and the Dragon :: A 3-D Sugar Cookie Story Quilt


IN THE DAYS when monsters and giants and fairy folk lived in England, a noble knight was riding across a plain...  ~ Saint George and the Dragon

Even though it ended up being a two day project (we started the cookies yesterday, before I left for a night-out with friends, and finished decorating them today after our new math tutor left), the kids all really enjoyed creating another Sugar Cookie Story Quilt in honor of the feast of St. George!  


They went with pretty much the same design as last year, with a few changes.  Mainly they just wanted to make this year's cookie quilt 3-D by standing up the Castle and Dragon, and adding St. George
 

A couple lightning bolts "glued" on with melted candy completed the "huge flames that covered all the heavens with smoke and brimstone so that the knight was forced to retreat to save his body from the scorching fire." 


And I loved how "St. George" really made sure that fire-breathing dragon "would stir no more..." 


Fairy tales are more than true; not because they tell us that dragons exist, but because they tell us that dragons can be beaten. ~G. K. Chesterton

Happy (belated) Feast of St. George!

Friday, January 4, 2013

The Christmas Cookie Sprinkle Snitcher


"In a neat little village
all covered in snow,
sleep apple-cheeked children
their hearts all aglow,
dreaming of morning, when they will awake,
hungry for cookies their mothers will bake."


And so begins the story of The Christmas Cookies Sprinkle Snitcher written by Robert Kraus over 40 years ago, and finally republished in 2010.  Our children were very excited to discover this book in our Advent Book Basket this past Advent!


Originally I planned to bake sugar cookies (in preparation for Christmas) the day they opened the book and read it for the first time, but since I was recovering from a sinus infection it was postponed until after Christmas.


So yesterday, after sharing how Cookie Cutters Tell the Story of Christmas, I pulled out a bunch of our Christmas Sprinkles and we used some more of our sugar cookie dough to cut out additional cookies to decorate. 


We were finally able to try out the fun new snowflake cookie cutter that I had picked up for the Sound of Music Birthday Party, but didn't have the time to use... 



...and thankfully the Sprinkle Snitcher hadn't found my stash of sprinkles! ;)


The kids had a blast, and doing all these fun activities during the Twelve Days of Christmas, instead of before, has been an excellent way to really celebrate the Christmas season this year!  (Even though it has been awfully hard to resist all these delicious looking cookies with my New Year's resolutions, I have been successful!  And I've even walked/ jogged 20 miles on the treadmill over the first 4 days of this new year!  Woohoo!! Hopefully I can actually keep it up once we start back to school next week!)


Happy 11th Day of Christmas! 
I'll try and post our plans for Twelfth Night a little later this evening...

Thursday, January 3, 2013

Cookie Cutters Tell the Story of Christmas


Back in November Debbie shared an article with me that was written by Iris Hammett in the 1940's titled "Cookie Cutters Tell the Story of Christmas."  We have made Nativity Cookies and Starlight Cookies in the past, but I thought this story would be a fun alternative for this year and we finally had a chance to make them today!  We also spent some time baking cookies to go along with a couple more of our Christmas picture books, but I'll post about those later.


Cookie Cutters Tell the Story of Christmas
By Iris Hammett, written in the 1940’s
(Published in the Mansfield News Journal)

"It is a story, as suggested by cookie cutters, which are familiar to the younger generation both for their utilization purpose in shaping sweets and as playthings for toddlers. This is their message as interpreted by Mrs. Iris Hammett."


"The oven is heated, the dough is made, and the kitchen table is spread with an array of cookie cutters. But these are not just ordinary cookie cutters, for they have a story to tell."


"Three (Seven in our case!) anxious little faces look on with great anticipation of receiving a sweet morsel when it is baked. Their dark eyes glisten as they listen to the story of the Christ child as each cutter tells his part."


"First, we make an angel, for it was an angel who came to Mary and told her that she would have a baby boy and should call his name Jesus, for he would save his people from their sins."


"Second, we make a donkey, for it was a little donkey that Mary rode into Bethlehem where the baby Jesus was to be born."


"Third, we cut a star for the star that shone in the East to guide the Shepherds to where they would find the Baby Jesus. The wise men had seen this star in the East and knew it told of the birth of the Savior."


"Fourth, we cut more angels for the angels who sang Glory to God in the highest, and on earth peace, good will toward men. The angels also brought the good news to the shepherds as they watched their sheep during the night."


"So we make candy cane cookies to represent the shepherd’s staff."


"Fifth, we make a camel because the wise men traveled over many miles of sandy desert on camels that they might find the young child."


"Then we come to some of the cookie cutters which we can’t find in the Bible, but which have wonderful meaning by which we tell God’s love for us.

We make a wreath for it is round and has no end, even as God’s love has no end. He gave to us eternal life which has no end. We think of the wreath being made of evergreen and so we frost it green. The evergreen is a symbol of the eternal life which Christ bought for us on Calvary.

Then comes the Christmas tree, again an evergreen tree, the symbol of everlasting life. It stays green winter and summer as no other tree. It tells of the love of Christ which goes on and on, and of the eternal life which he gives us if we believe in him as our Savior.

And last of all we make the bells, for the bells ring out the glad news that a savior is born this day in the City of David."


"And so, as we bake our Christmas cookies, we see the story of the Savior's birth and purpose in our lives. What a wonderful way to gather the little ones around and tell them of God’s love for us. As we roll and cut the dough and mold it into shape, we tell over and over the story that never grows old."



"Then breathe a little prayer that we are molding young and pliable lives, minds, and hearts into the right form, that they might come to know and love this Christ that was born on Christmas Day."



"My prayer is that my children shall never forget the cookie cutters and the story they told of Jesus, His birth and purpose."


"Thus we keep Christ in Christmas even with the cookie cutters."

Our Cookie Cutters:

Our Christmas Story Picture Books:

Wishing you all a very Merry 10th Day of Christmas and 
a Blessed Feast of the Most Holy Name of Jesus!
  

Thursday, December 27, 2012

{pretty, happy, funny, real} :: On Christmas Eve

I have so many pictures to post from this week, I hardly know where to start !  We have really been enjoying Christmas, spending time with extended family, a few fun outings, and lots of of time just relaxing (and very little time online).  It's been so nice!  I hope you are all having a very Merry Christmas too! 

{pretty}


Getting ready for Midnight Mass on Christmas Eve...


{happy}

Julianna, Jessica, JoAnn, and Mary

I was so happy to have some of my family in town and over on Christmas Eve!  
My mom and brother Kevin were traveling back from a golf tournament in Georgia on Christmas Eve, and Jennifer hadn't made it to town yet either, but we had my Dad, brother Brian and his family, Julianna, JoAnn (home from college), Mary (home from Texas), and David over on Christmas Eve!  I'll be sure to share more Christmas Eve pictures soon...  


{funny} 


Any guesses on what Rascal created instead of a Gingerbread house this year? He is so creative! 
(You can find the answer here.) 



{real}


I took my camera to Midnight Mass, but only took this one blurry picture of Father preaching the homily in a candlelit church.   (The lights were shut off during the homily.) Sean sang with the choir, which was just a small group, but they did a beautiful job singing traditional hymns and even chant!  (Very rare for our area!)  We have been feeling so very blessed lately!

I haven't mentioned it here yet, since it still wasn't a for sure thing, but we are finally going to have a LATIN MASS in our area!!!!  (Thank you all so much for your prayers for this intention of ours!) We spoke with our pastor when we had him over for dinner, but one of the challenges at that time was finding a priest that was capable of offering the Mass.  When we attended Mass over at the coast in August the priest there offered to come over on a monthly basis to offer it for us, without us even asking!   Over the past few months Sean has met and spoken with both our Pastor and the priest from the coast a number of times and we will be having our first  (quarterly) Latin Mass in February!   This is an answer to many many years of prayer!   We can still hardly believe that it is official, and that it will be offered at the little mission church just 5 miles from our home!   We will be praying for its success, and that someday we will be able to have it on a more frequent basis.  Deo Gratias!! 



Visit Like Mother, Like Daughter for more pictures of contentment.

Thursday, December 6, 2012

The Baker's Dozen :: A Saint Nicholas Tale and Baking Cookies for the Feast!


Yesterday, in preparation for today's feast of St. Nicholas, the children unwrapped The Baker's Dozen: A Saint Nicholas Tale (a fun tale about generosity and the origin of the term 'baker's dozen') for us all to read together. After reading the book the we baked Saint Nicholas Cookies using the recipe provided along with the template from the back of the book!



We finished decorating them this afternoon, in between early morning Orthodontist appointments, lessons with the tutor, and lego robotics for the big boys.   It was a busy day, but ended with our usual St. Nicholas Brunch (for dinner this year) and another wonderful picture book!


First we collected all the Ingredients:

1 cup unsalted butter
1 large egg
1/2 cup honey
1 tablespoon milk
1 teaspoon almond milk
1/2 cup firmly packed light brown sugar
2 teaspoons ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/4 teaspoon salt 
About 4 1/2 cups flour

*I'm including this picture just so you can all see the piles of random items on my counter at any given time... (And show you why I've been hesitating to post any more of the gift ideas I have for my children this year, since I frequently find the kids reading my blog!)  

Directions:


1. Melt the butter and set aside. 


2. Beat the egg in a large bowl until the yolk and white are well mixed and fluffy.   

(Measure the correct amount of honey, if you can get it out of the bottle!)  


3. Add the honey, milk, almond extract to the egg mixture and beat well.  

(Have you gotten that honey out yet, honey?)  


4. Mix the brown sugar, spices, and salt.  


5. Add to the egg mixture and beat until well mixed.  


6. Add the melted butter slowly and beat until well mixed.


7. Watch mom dump the flour in and make a BIG mess 
Add the flour slowly until the cookie dough is solid enough to knead. 


8.  Transfer to your work surface and knead in more flour to make soft, slightly sticky dough. 


9. Shape the cookie with a pattern, cookie cutter, or cookie mold.  


Even though we do have a few various St. Nicholas Cookie Cutters, we opted to copy the pattern provided on the back of our book.  

(I have been keeping an extra close eye on that baby, who is very interested in our Advent Wreath!) 

10. Preheat the oven to 350˚F, or lower for especially thick cookies.  Bake for 10 to 15 minutes or until the cookies are slightly brown around the edges.  Transfer to cookie racks and cool. 


11. After the cookies have cooled, decorate with red and white icing.  


We started with the red frosting last night, and finished decorating the cookies today, once we picked up some more white cookie icing on our way home this morning.   The children all really enjoyed decorating their own cookies, and helping with the rest!  (The big kids helped Snuggles and Rose decorate their cookies.)  I thought they did an excellent job! 
 

12. Enjoy!
 

13. (We have to have a Baker's Dozen for the directions, right?)
 With a generous spirit like dear St. Nicholas, 
package up some of the cookies to deliver to friends!



Happy Feast of St. Nicholas!  


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